Food Guidelines
NAFDAC Guideline documents for Food product registration, renewal of certificate, Good Manufacturing Practices (GMP) etc.
Title Product Type Category Status
Guidelines for Registration of Packaged Edible Vegetable Oil by Dispensers Under Micro Scale in Nigeria Food Registration Requirement (FSAN) Uncontrolled
Current Good Manufacturing Practice Guidelines For Food And Food Products (Revised) Food GMP Requirement (FSAN) Published
Guidelines And Requirement For Inspection In Food Storage Warehouse Food GMP Requirement (FSAN) Published
NAFDAC Guidelines For Food Hygienic Practices (NGFHP) Food Guidance Document (FSAN) Published
Guidelines for Production Inspection of Small-Scale Food Enterprises (New Applicants) Food GMP Inspection Requirement (FSAN) Published
Guidelines for Production Inspection of Micro Scale Food Manufacturing Facilities in Nigeria (New Applicants) Food GMP Inspection Requirement (FSAN) Published
Guidance on Master Data Attributes for Pharmaceutical Products DGO-GDL-001-00 Drugs Traceability Published